Accepting the challenges in creating a gluten free household

Good information!

I am determined to get back here this month to add a number of my favorite recipes that have worked well for me over the last few months.  But today I came across this site when I was looking for information on the various flours, and although it wasn’t exactly what I was looking for, it contained information for anyone wanting to know more about how gluten works, and how to deal with non-gluten flours.  Very useful, and in order to bookmark it so I can find it again, here is the link:


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